Carrot, Apple, and Zucchini Muffins
Prep Time: 30 min
Cook Time: 20 min
Ingredients
- ✓ cooking spray
- ✓ 1 cup shredded unpeeled zucchini
- ✓ 1 cup shredded carrots
- ✓ 1 large apple, cored and shredded
- ✓ 1 cup nonfat plain yogurt
- ✓ 1 cup sucralose and brown sugar blend (such as Splenda® brown sugar blend)
- ✓ 2 eggs
- ✓ ½ cup unsweetened applesauce
- ✓ ½ cup skim milk
- ✓ 2 tablespoons canola oil
- ✓ 1 lemon, zest only
- ✓ 1 orange, zest only
- ✓ 2 cups all-purpose flour
- ✓ 1 ½ cups whole wheat flour
- ✓ 1 tablespoon baking powder
- ✓ 1 teaspoon baking soda
- ✓ 1 teaspoon salt
- ✓ 1 teaspoon ground cinnamon
- ✓ ½ teaspoon ground nutmeg
- ✓ ½ teaspoon ground allspice
- ✓ ½ cup chopped walnuts