Gluten-Free Banana Walnut Chia Muffins
Prep Time: 15 min
Cook Time: 22 min
Ingredients
- ✓ ⅓ cup water
- ✓ 1 tablespoon chia seeds
- ✓ 1 ¾ cups gluten-free all purpose baking flour
- ✓ ¾ cup coconut sugar
- ✓ 1 teaspoon baking soda
- ✓ 1 teaspoon baking powder
- ✓ ½ teaspoon salt
- ✓ ½ cup plain fat-free yogurt
- ✓ ¼ cup vegetable oil
- ✓ 1 large egg
- ✓ 1 teaspoon vanilla extract
- ✓ 1 cup mashed ripe bananas
- ✓ ¾ cup chopped walnuts