Pizza Sauce and Dough
Prep Time: 40 min
Cook Time: 20 min
Ingredients
- ✓ ¼ cup warm water (100 to 110 degrees)
- ✓ 1 teaspoon active dry yeast
- ✓ 1 teaspoon white sugar
- ✓ 4 cups bread flour
- ✓ 2 tablespoons Italian-style seasoning
- ✓ 1 teaspoon salt, divided
- ✓ 1 ¼ cups flat beer
- ✓ 1 tablespoon olive oil
- ✓ 2 tablespoons olive oil
- ✓ ⅓ cup chopped onion
- ✓ 2 tablespoons chopped garlic
- ✓ 1 (28 ounce) can roma tomatoes, with juice
- ✓ 2 (6 ounce) cans tomato paste
- ✓ 1 tablespoon chopped fresh basil
- ✓ 1 tablespoon chopped fresh parsley
- ✓ 1 teaspoon chopped fresh oregano
- ✓ ½ teaspoon black pepper